The Halal Food Council of Europe (HFCE) was registered in Brussels, Belgium, in the year 2010, as an Islamic organization that is dedicated to research in the fields related to food and nutrition.
MISSION AND OBJECTIVES
The mission and objectives of HFCE are:
- To promote the concept of Halal Foods
- To help make Halal foods readily available throughout the European Union, Asia, Gulf, Middle East, Far East, and other countries around the world.
- To introduce the concept of Halal foods to the food industry
- To provide solutions to consumers regarding issues on Halal